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Ends with light floral and red tea notes
or add to a glass of lemonade for a real summertime treat
Subtle caramelized vanilla and dark chocolate notes
sports a label that honors the first Cabernet Sauvignon blended in a Bordeaux style by Gustave Niebaum in 1910
balanced coconut and tropical confection flavors that will shine in cocktails
Mouton Cadet Red Pierre Organic 750ML Grenache Ends with light floral andMouton Cadet Red Pierre Organic 750ML
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