2008 "Taste of Hong Kong" Raw Pu-erh Tea Cake. Traditional Cellar Storage Region_Yunnan - China covered transparent cup

covered transparent cup

The entrance is smooth

hundred years old arbor tree

Flavour:  Tea is smooth

free of pesticides and fertilizer

2008 "Taste of Hong Kong" Raw Pu-erh Tea Cake. Traditional Cellar Storage Region_Yunnan - China covered transparent cupPu erh Tea: Famously produced in Yunnan China and popularised after the early days of storage of raw Pu erh tea in Hong Kong. We've developed this Pu erh tea with the Forever Tea Factory () to capture the essence and to tell a story of the early glory days of "Traditional Hong Kong Stored" Pu erh tea. In the 70s and 80s, before there were industrial furnaces, Pu erh tea produced in Yunnan were sprinkled with buds, roast dried over a coal fire and