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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
5 times more chlorophyll content than "Yabukita
The aroma is inviting with notes of dried dates
the vessel feels balanced and intuitive
The shading process begins around 2-3 weeks before harvesting
and feathers—are painted freely and playfully
2023 Wengji "Torched Sugar" Shou Puerh Size:4 oz 5 times more chlorophyll contentWengji () is a small historic village tucked into the UNESCO protected Jingmai Ancient Tea Forest. Leo discovered this tea producer during his 2025 sourcing trip, wandering through narrow, winding paths lined with tucked away teashops and stairways that climb the mountain. Most producers in Wengji focus on raw Puerh and send their leaves elsewhere for shou processing. This farm is different. They grow and process leaves specifically for high quality
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